Ban On Antibiotics In Animal Food Products To Help Curb AMR

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The decision by the Food Safety and Standards Authority of India (FSSAI) to ban the use of some antibiotics in animal food products will help curb the growing threat of antimicrobial resistance (AMR), according to a new report. In October, the FSSAI banned the use of some antibiotics used in the production of meat, meat…

FSSAI plans real-time surveillance and analysis of food

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The Food Safety Standard Authority of India (FSSAI) plans real-time surveillance, tracking, sampling and analysis of food items with the festive season underway, said CEO G. Kamala Vardhana Rao in an interview. These food items will include spices, milk and milk products among others, he said. Real-time surveillance involves officials watching the process on a…

FSSAI takes pro-active, industry-centred approach: Nestle

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In a marked shift from its earlier approach, the Food Safety and Standards Authority of India (FSSAI) has evolved into a more proactive and industry-centred regulator over the past decade, Nestle India Chairman and MD Suresh Narayanan told PTI. Reflecting on the transformation, Narayanan praised the food safety body’s faster responses and enhanced transparency, calling…

FSSAI’s Registration Mandate: Boosting Clean Milk and Food Safety

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The Food Safety and Standards Authority of India (FSSAI) has issued a recent notification mandating the registration of primary milk producers, aimed at improving milk safety, traceability, and quality. This move targets the unorganized sector of the dairy industry, especially small and marginal dairy farmers, to raise awareness about clean milk production and address prevalent…

Dairy Industry Applauds FSSAI’s Withdrawal of A1/A2 directive

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The Indian dairy industry welcomes the Food Safety and Standards Authority of India’s (FSSAI) recent decision to withdraw its directive regarding the labeling of A1 and A2 milk products. The advisory, issued on August 21, 2024, raised concerns over the use of A1 and A2 claims on products like milk, curd, butter, and ghee, which…

FSSAI issues guidelines for Primary milk producers

FSSAI issues guidelines for Primary milk producers

FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA NOTIFICATION New Delhi, the 3rd October, 2024 F.No. RCD-01002/1/2021-Regulatory-FSSAI-Part(2).— Primary Milk producers Specific considerations for primary milk producers including small dairy holders who are not members of any dairy cooperative societies and involved in producing milk and offering for sale for direct human consumption without any processing. ‘Primary…

HC asks FSSAI to issue notice, grant time to dairy firm to respond

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The Madurai Bench of the Madras High Court on Thursday directed the Food Safety and Standards Authority of India (FSSAI) to issue supplementary notice and grant time to A.R. Dairy Food, Dindigul, to respond to it. Justice N. Sathish Kumar was hearing a petition filed by A.R. Dairy Food, represented by G. Kannan, the authorised…

When it comes to food safety, trust but verify

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Ensuring Food Safety at Religious Institutions: Tackling Ghee and Food Adulteration and Regulatory Compliance When it comes to food safety, trust but verify—this principle stands at the core of combating food adulteration and enhancing regulatory oversight, especially in the case of sacred offerings like ghee used in religious institutions. Let me take cognisance of the…

Ghee adulteration affects farmers badly R S Sodhi

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The onus is also on the buyer to ensure that the product being bought is not adulterated, Rupinder Singh Sodhi, President of Indian Dairy Association said. Sodhi, who is an old hand in the sector having once worn the hat of Amul Chief, in a freewheeling chat with businessline on the impact of latest adulteration controversy…

Milk quality testing increase during Onam in Kerala

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With the demand for milk and milk products spiralling during the week ahead of Onam, the Dairy Development department and Food Safety offices have stepped up vigil, collecting samples daily and analysing them to ensure that milk reaching buyers adhere to the prescribed standards and is not adulterated. A special drive of the Dairy Development…