GLP-1 Drugs May Reshape Dairy Demand

The rapid rise of GLP-1 weight-loss drugs is emerging as a potential disruptor for global dairy demand, as these medications significantly alter consumer eating habits by suppressing appetite and reducing overall calorie intake. Studies indicate that users typically cut food consumption by around 20% (nearly 800 calories per day) and shift away from high-fat, sugary,…
Boehringer Launches Mastitis Vaccine for Dairy

Boehringer Ingelheim has introduced LENZELTA®, a new vaccine designed to significantly reduce the incidence and severity of clinical mastitis in dairy cows and heifers, marking a major advancement in herd health management. The vaccine targets two key mastitis-causing pathogens—Staphylococcus aureus and Escherichia coli—and offers both the earliest onset of immunity and long-lasting protection of up…
Farm-to-Market Model Reshapes Dairy Economics

India’s dairy-led farm-to-market model is demonstrating that stable income—not just higher productivity—is the real driver of farmer retention and growth. The experience of Akshayakalpa shows that linking farmers directly to markets through dairy can create predictable daily cash flows, addressing one of agriculture’s biggest challenges—income volatility. Founded in 2010 with an initial investment of ₹1.4…
Sex-Sorted Semen Push to Boost Milk Output

Advanced breeding technologies such as sex-sorted semen and IVF-based embryo transfer can significantly enhance milk production and farmer incomes, said Satya Pal Singh Baghel while addressing the 2nd National Veterinary, Dairy and Fisheries Symposium 2026 in Nagpur. He highlighted that sex-sorted semen can ensure up to 90% female calf births, directly improving dairy productivity and…
Jibal Targets Morocco’s Emerging Kefir Market

Jibal, the Moroccan subsidiary of the Polmlek Group, has strengthened its position in North Africa’s evolving dairy landscape by launching its first locally produced kefir, marking a strategic entry into a fast-emerging functional dairy segment. Introduced in September 2025, the product is packaged in Pure-Pak® cartons in collaboration with Elopak and targets health-conscious consumers, particularly…
Non-thermal pasteurization market to hit $5.7B

The global non-thermal pasteurization market is witnessing rapid growth, projected to rise from USD 2.3 billion in 2023 to USD 5.7 billion by 2028, expanding at a strong CAGR of 20%, driven by increasing demand for safe, minimally processed, and high-quality food products. The surge is fueled by rising consumption of protein-based foods, dairy products,…
Goodricke Bets on Dairy to Drive Growth

Goodricke Group, the Indian arm of Camellia Plc, is diversifying beyond its core tea business by entering the premium dairy segment with A2 ghee and paneer, aiming to reduce dependence on tea gardens and unlock new growth avenues. The company plans to launch its A2 ghee on e-commerce platforms by May 2026, positioning itself in…
Saputo USA Expands Portfolio with 3 New Products

Saputo USA has announced the launch of three new dairy products—cold foam, portion control (PC) creamers, and a mozzarella & smoked gouda cheese blend, as part of its innovation push in the foodservice and hospitality segments, with the products showcased at the 2026 International Pizza Expo. The new Saputo cold foam is designed to elevate…
Danone, Arcor Form Dairy JV in Argentina

Global dairy major Danone and Argentina’s Arcor Group have announced the formation of a joint venture to strengthen their position in the Argentine dairy market, combining Danone Argentina’s dairy business with Mastellone Hermanos’ operations—including flagship brand La Serenísima—and their shared logistics arm, Logística La Serenísima. The integrated entity will be jointly controlled by both companies…
Gen Z Reshapes SE Asia Dairy Playbook

Southeast Asia’s dairy market is undergoing a Gen Z-led transformation, where taste, health, and hybrid innovation must coexist—without compromise. A new industry insight highlights that brands failing to balance indulgence with wellness risk losing relevance with the region’s most influential consumer segment. The study reveals that nearly two-thirds of Gen Z consumers prefer dairy beverages…