Nestlé Dairy Plan Faces Transparency Questions
Nestlé’s newly launched Dairy Plan is drawing attention not only for its reported sustainability progress but also for calls for greater transparency around how its climate achievements are measured and disclosed. The company says it has reduced greenhouse gas emissions across its dairy value chain by 26% in 2025 compared with its 2018 baseline, including…
Tetra Pak: Dairy Lines Can Cut Emissions 49%
A new analysis by Tetra Pak, highlighted by Asia Food Journal, reveals that modernising existing dairy processing lines can reduce greenhouse gas emissions by up to 49%, offering a significant decarbonisation pathway without requiring full system replacements. The independently reviewed Dairy Processing Impact Assessment (by the Carbon Trust) shows that targeted upgrades using already available…
Plant-Based Shift Cuts Food Emissions 35%
A new randomized clinical trial highlighted by the Physicians Committee for Responsible Medicine reveals that replacing meat and dairy with a low-fat vegan diet—including soybeans—can reduce diet-related greenhouse gas emissions by 35%, underscoring the climate impact of food choices. Published in BMJ Nutrition, Prevention & Health, the study found that this dietary shift delivers emissions…