India DDGS Market to Reach $5 Billion by 2035
India’s Distillers Dried Grains with Solubles (DDGS) market — a nutrient-rich co-product of grain-based ethanol production increasingly used in animal feed — is poised for rapid expansion over the next decade, according to a recent Market Research Future report. The sector, currently valued at around USD 2,500 million in 2024, is forecast to nearly double…
Bihar Unveils Two Key Farmer-Income Schemes Under Development Push
In a significant move to uplift agricultural incomes and strengthen rural livelihoods, the Bihar government has rolled out two major schemes aimed at boosting farmers’ earnings across the state. The initiatives, announced and inaugurated in Patna by state officials, are designed to modernise agricultural practices and improve market access for farm produce, with the broader…
Leadership Issue at Kheda’s AMUL Dairy Resolved
After weeks of organisational uncertainty, the leadership issue at Kheda’s AMUL Dairy has been officially resolved, bringing stability back to one of the region’s key cooperative nodes. The situation had drawn attention from both farmers and cooperative circles following internal disagreements over governance and operational direction. With the new leadership now in place, the cooperative’s…
Regulator Finally Wakes Up: FSSAI Cracks Down on Fake Dairy
The Food Safety and Standards Authority of India (FSSAI) has launched a major nationwide crackdown on adulterated dairy products including fake milk, paneer and khoya, issuing fresh directives to all States and Union Territories to conduct intensive inspections and take strict action against offenders. The move comes amid growing reports of unsafe, illegally manufactured dairy…
Perfect Day’s Gujarat Whey Plant Set for 2026 Start, 2027 Scale-Up
Precision-fermentation pioneer Perfect Day says its forthcoming production facility in Gujarat’s Bharuch district is on schedule to begin operations in the second half of 2026, with a planned capacity ramp-up in 2027 to meet growing demand for recombinant dairy proteins. The facility — a **joint venture between Perfect Day and Zydus Lifesciences — uses precision…
Nearly 50% of Paneer in Punjab Markets Fails Quality Tests
Punjab’s dairy consumers have been hit by a serious paneer adulteration crisis, with nearly half of samples tested failing food safety standards, government data shows. According to the Union Ministry of Health and Family Welfare, about 47% of paneer and other milk product samples collected in the state during 2024–25 were found to be adulterated…
3 Dairy Licences Suspended In Ghee Adulteration in Indore
In a decisive move against food adulteration, district administration and Food and Drug Administration (FDA) suspended three dairy licences after detecting largescale irregularities in ghee manufacturing and sale in Indore. Officials said once investigation is completed, case will be filed before competent court. Action followed inspection at Palda-based Shri Ram Milk Food & Dairy Industries…
Telangana Dairy Cooperative to Boost Milk Procurement to 6 Lakh LPD
The Telangana State Dairy Development Cooperative Federation Ltd (TDDCF) has unveiled plans to significantly raise milk procurement to about 6 lakh litres per day, up from its current level of around 4 lakh litres — a move aimed at strengthening the cooperative’s supply base and market presence in the state. Addressing stakeholders at a national…
Fodder Policy Urged as a Catalyst for India’s Dairy Growth
As India maintains its position as the world’s largest milk producer, industry leaders and policymakers are urging a comprehensive fodder policy to address what many analysts now call a structural bottleneck for sustainable dairy sector growth. Chronic shortages of green and dry fodder — often ranging between 11–32% for green and over 20% for dry…
India’s Top Dairy Brands Shaping Milk, Curd & Paneer Demand
India’s dairy aisle continues to be dominated by a mix of legacy cooperatives and rapid-growth private players that shape how consumers buy everyday dairy products — from fresh milk and curd to paneer, ghee and specialty offerings. As demand evolves towards quality, hygiene and value-added formats, these brands stand out for reach, innovation and consumer…