U.S. Senate OKs Whole Milk for Healthy Kids Act — Dairy Cheers
A bipartisan moment in Washington has been welcomed by the dairy sector with full force. The Whole Milk for Healthy Kids Act, which would restore whole and 2% milk options in public-school cafeterias, sailed through the U.S. Senate with unanimous support and now moves to the House for debate. The legislation reverses a decade-old cafeteria…
Study Finds Uranium in Breast Milk of Mothers in Bihar
In a deeply concerning study carried out by the Mahavir Cancer Sansthan in Patna and AIIMS-New Delhi, researchers detected uranium in breast milk samples from mothers in six districts of Bihar — namely Bhojpur, Samastipur, Begusarai, Khagaria, Katihar, and Nalanda. The mothers in the study, aged between 17 and 35, showed uranium (U-238) in every…
Regional dairy firms surge as GST cuts reshape sector
A sweeping rationalisation of GST rates on dairy products is emerging as a quiet but powerful tailwind for India’s organised dairy sector. Under reforms introduced at the 56th GST Council meeting, most dairy items will now attract either zero or just 5% GST, bringing down the tax burden significantly. This shift is expected to be…
Punjab bets big on goat cheese to boost farmers’ income
Punjab’s Guru Angad Dev Veterinary and Animal Sciences University (GADVASU) is entering the premium cheese space by launching goat cheese (“chèvre”) production, a first for the state. The College of Dairy & Food Science Technology is developing a range of cheeses — from mozzarella and feta to ricotta and chèvre — with scientific precision, turning…
Dairy farmer revives practice of keeping calves with mothers
At most, traditional dairy farms calves are separated from their mothers within 24 hours of their birth. It allows farmers to collect the milk that the calves would naturally drink and sell it to be made into dairy products. But one farmer in the south of Scotland is pioneering an unconventional method of commercial dairy…
Progressive dairy body gives 50 buffaloes to flood-hit farmers
In a heartening act of solidarity, the Progressive Dairy Farmers Association has distributed 50 buffaloes to dairy farmers in flood-affected areas, aiming to help restore their livelihoods. The initiative was part of a broader relief effort to support rural communities struggling after severe flooding. According to reports, these buffaloes will be handed over to farmers…
Do cows really “love” jazz? What science says
A trending Times of India piece asks: Do cows really love jazz? The story isn’t about bovines having human musical taste — rather, it highlights growing scientific interest in how certain types of calming sound can help dairy animals feel more relaxed. Researchers point out that the gentle rhythms and slow tempos often found in…
Vidarbha’s Dairy Renaissance Powers Rural, Women-Led Growth
In Vidarbha, dairy is no longer just a sideline crop; it’s becoming the backbone of the rural economy, driven by an unlikely trio: women, science, and fodder innovation. Historically dominated by cotton and citrus, the region is now undergoing a structural shift. Women are at the heart of this transformation — they’re not just helping…
India Stands Firm Against Dairy Sector Opening to Foreign Players
New Delhi will not capitulate to US demands for opening India’s markets to the American dairy industry with agricultural issues featuring among vexed subjects in the bilateral trade treaty negotiations, even as talks reach the much-anticipated culminating point. Experts support the government’s strong stand that has recently been reiterated by Commerce Minister Piyush Goyal. “The…
Heritage Foods sets benchmark in governance and accountability
Heritage Foods is emerging as a benchmark for ethical governance in India’s rapidly growing food and dairy space, according to a recent Economic Times report. As consumer scrutiny intensifies, the company’s governance practices — centered on transparency, fairness, and farmer welfare — are increasingly seen as a model for responsible business in food. At the…