Dairy farmers in Ludhiana are grappling with a significant decline in milk production due to escalating temperatures. Experts from Guru Angad Dev Veterinary and Animal Sciences University (GADVASU) caution that milk yields could plummet by up to 30% if adequate measures aren’t taken to shield cattle from heat stress. Dr. Puneet from GADVASU highlighted that as temperatures soar, cattle experience reduced appetite, leading to decreased milk output.
Local dairy farmer Gurpreet Singh, managing over 100 cattle in Haibowal dairy complex, reported a consistent 20% drop in milk production during peak summer months over the years. The phenomenon, known as hyperthermia, manifests in symptoms like panting, diminished appetite, and lower milk yields. Experts advise against self-medication and recommend consulting qualified veterinarians for appropriate interventions.
The situation underscores the pressing need for dairy farmers to implement heat mitigation strategies, such as providing ample water, ensuring shade, and maintaining proper ventilation in cattle shelters. With climate change intensifying, the dairy industry must adapt to safeguard livestock health and sustain milk production levels.
Industry Insight:
The rising temperatures pose a formidable challenge to dairy farmers, emphasizing the urgency for climate-resilient practices and infrastructure to ensure the industry’s sustainability.