Dairy Fraud Risks Escalate in Q1 2025: FOODAKAI Index Flags Early Warning Signs
The FOODAKAI Global Food Fraud Index for Q1 2025 has identified a concerning uptick in dairy-related fraud incidents, signaling potential challenges ahead for the dairy industry. While the number of reported cases remains relatively low, the nature of these incidents—such as counterfeit butter and milk adulteration—suggests an early escalation that warrants immediate attention. Professor Chris […]