Cracks in Milk: Detecting Adulteration
Cracks in paint coatings could soon become a thing of the past. In a new study, researchers from the Raman Research Institute (RRI) in Bengaluru have found a way to delay the onset of cracks after studying them in great detail. As playful as this sounds, the technique has potential applications in diagnosing diseases and […]
FSSAI Launches Initiative to Detect Microplastics in Indian Food
The Food Safety and Standards Authority of India (FSSAI) launched an innovative project to tackle the growing concern of microplastic contamination in food on August 18, 2024, in New Delhi. Recognising microplastic pollution as an emerging threat that requires immediate attention, the project – “Micro-and Nano-Plastics as Emerging Food Contaminants: Establishing Validated Methodologies and Understanding the […]
Cost-effective method to detect adulterants in Milk at Dairy
A team of researchers from Banaras Hindu University and Sikkim University developed a new, cost-effective, and home-based method for detecting adulterants in milk using the evaporation process and machine learning algorithm. The method has been developed by Tapan Parsian a research scholar under the supervision of Archana Tiwari of the department of Physics, in collaboration with Ajay Tripathi, […]
Milk analysis reveals ‘invisible’ disease in dairy cows
Researchers have developed a new method of detecting a metabolic disease that affects dairy cows after calving. The aim is to determine whether cows are at risk of contracting the disease before they actually become sick. The idea behind the new method is to combine data from the analysis of a cow’s milk with other […]