Asahi’s ‘LIKE MILK’: Japan’s First Yeast-Derived Dairy Alternative

Asahi Group Japan has introduced ‘LIKE MILK’, the nation’s first yeast-derived, dairy-free milk alternative. Developed using proprietary yeast technology, this beverage aims to cater to consumers seeking nutritious, allergen-free options. ‘LIKE MILK’ is free from all 28 major allergens, including nuts, soy, gluten, and dairy, addressing the needs of individuals with dietary restrictions. Nutritionally, ‘LIKE…
Dairy Fraud Risks Escalate in Q1 2025: FOODAKAI Index Flags Early Warning Signs

The FOODAKAI Global Food Fraud Index for Q1 2025 has identified a concerning uptick in dairy-related fraud incidents, signaling potential challenges ahead for the dairy industry. While the number of reported cases remains relatively low, the nature of these incidents—such as counterfeit butter and milk adulteration—suggests an early escalation that warrants immediate attention. Professor Chris…
Grass-Based Feeding Strategies Enhance Dairy Sustainability

A recent study published in the Journal of Dairy Science investigates the impact of summer forage shortages on dairy systems, comparing traditional semi-mountainous grass-based systems with corn-based systems incorporating part-time grazing. The research involved a 19-week experiment with 40 cows divided into four balanced groups, assessing milk yield, feed efficiency, methane emissions, and cheese quality….
Synthetic Paneer Threatens India’s Dairy Integrity

The Indian dairy sector is confronting a significant challenge with the proliferation of synthetic paneer—products crafted from vegetable oils, starches, and additives that mimic traditional paneer in appearance and texture. This counterfeit variant is infiltrating markets, particularly in regions with high paneer consumption, posing health risks to consumers and undermining the efforts of genuine dairy…
Supreme Court Confirms 5% GST on Badam-Flavoured Milk

On Friday, the Supreme Court rejected a plea by the Revenue Department challenging a decision by the Andhra Pradesh High Court about GST on badam-flavoured milk. The High Court had ruled that only 5% GST should apply. Therefore, experts think the GST Council might now look into reviewing the tax rate on flavoured milk products….
Havmor Elevates Premium Dairy Ice Cream Offerings with Lotte

Havmor Ice Cream, an 80-year-old Indian brand, is intensifying its focus on premium, real dairy ice cream products, leveraging the capabilities of its parent company, South Korea’s Lotte Confectionery. Acquired by Lotte in 2017 for ₹1,020 crore, Havmor has since utilized Lotte’s manufacturing prowess, research and development infrastructure, and global supply chain to enhance its…
LAB Offer Natural Solution to Enhance Plant-Based Dairy Products

Recent research from the Technical University of Denmark highlights the potential of lactic acid bacteria (LAB) to improve the sensory and nutritional qualities of plant-based dairy alternatives. The study identifies specific LAB strains capable of mitigating off-flavors and reducing anti-nutritional compounds in products like soy, almond, and oat-based milks. Key findings include: Flavor Enhancement: LAB…
Karnataka Approves ₹4/Litre Milk Price Hike to Support Dairy Farmers

The Karnataka government has sanctioned a ₹4 per litre increase in Nandini milk prices, effective April 1, 2025. This decision follows persistent demands from dairy farmers and the Karnataka Milk Federation (KMF) to address escalating production costs. Key details: Farmer Compensation: The entire ₹4 increment is designated to benefit milk producers directly, aiming to alleviate…
Global Dairy Prices Surge: WMP Hits Highest Since April 2022

In the latest Global Dairy Trade (GDT) auction, global dairy prices experienced a significant upswing, with the overall price index rising by 4.6% to an average of US$4,516 per metric tonne. This marks the most substantial increase in recent months, driven by robust demand and constrained supply. Whole Milk Powder (WMP), a key export product…
India-UK FTA Excludes Duty Concessions on British Dairy Imports

India and the United Kingdom have finalized a Free Trade Agreement (FTA) after negotiations that began in January 2022. A significant aspect of this agreement is India’s decision to exclude import duty concessions on sensitive agricultural products, notably dairy items such as milk, cheese, and apples. This move aligns with India’s consistent policy to protect…