Jallikattu Bull-Taming Fest Draws Large Crowds Near Tirupati
Traditional Jallikattu-style cattle taming events — known locally as Pasuvula Panduga — drew hundreds of youth and spectators from Andhra Pradesh and neighbouring states near Tirupati and across Chittoor district this week, becoming one of the major attractions of the Kanuma / Sankranti festival celebrations. Organised in villages such as Pullayyagaripalle in Chandragiri and Anupalli,…
Dairy Protein Value Index Slips as South America Exports Shift
The Dairy Protein Value Index posted a modest decline in mid-December, highlighting subtle but meaningful shifts in South American dairy exports that continue to shape global protein markets — including pricing dynamics felt across the United States. According to the latest data from South Dairy Trade (SDT), the Dairy Protein Value Index stood at 13.65 for the period December 1–15, 2025, down slightly from 13.71 recorded during November…
Kerala Urged to Prepare for Modi’s White Revolution 2.0 Push
Union Minister of State for Fisheries, Animal Husbandry and Dairying George Kurian has called on Kerala’s dairy farmers and cooperatives to prepare for the government’s “Second White Revolution” initiative, emphasising the shift from volume-only production to quality, value addition and market competitiveness. He made these remarks during the inauguration of the NDDB-Milma Food Testing Laboratory…
Budget 2026 Focus as Input Costs Squeeze Food & Dairy FMCG Margins
As the fast-moving consumer goods (FMCG) sector enters 2026, persistent input cost pressures — including key dairy and food inputs — are exerting sustained margin stress, keeping companies’ attention firmly on the upcoming Union Budget 2026–27. Despite easing headline inflation, several industry leaders are urging policy support to help manage supply-side cost inflation and improve…
Real California Milk Excelerator Boosts Dairy Brand Innovation
The Real California Milk Excelerator, run by the California Milk Advisory Board (CMAB) in partnership with innovation firm VentureFuel, has once again put the spotlight on dairy innovation by supporting emerging and growth-stage dairy brands that use real California milk to meet evolving consumer needs for protein, clean labels, sustainability and indulgence. The program combines…
NDRI Issues Winter Advisory to Protect Cattle and Milk Yield
With record-low temperatures, limited sunshine, fog and cold winds sweeping northern India, the National Dairy Research Institute (NDRI) has issued a winter advisory for dairy farmers to protect cattle and sustain milk production. Officials warn that harsh winter conditions — especially during the peak lactation period for cattle that calved in October–November — can lower…
IT Raids Fake Dairy & Oil Firms; Bogus Billing Suspected
Income Tax Department launched a major crackdown on 12 companies across Delhi, Rajasthan, and Uttar Pradesh suspected of fake billing in dairy, ghee, vegetable oil, and whey protein. Investigations revealed suspicious end-of-year transactions, round figures, and TDS irregularities, possibly involving crores of rupees. The probe follows FDA input on adulteration and may expand to other…
India Registers Karan Fries — A New High-Yield Dairy Breed
India has officially registered Karan Fries, a new synthetic cow breed developed by scientists at the National Dairy Research Institute (NDRI), Karnal, designed to combine high milk productivity with resilience to Indian climates — a development that could significantly boost the country’s dairy sector. Karan Fries is a crossbred cattle breed created by systematically breeding…
We’re in survival mode’: The milk price crisis draining dairy farms
When Adam and Lucy Johnstone took over a dairy farm in the south-west of Scotland two years ago, they were able to make a comfortable profit from the milk produced from their herd of 60 cows. But over the last three months the price they receive for each litre of milk from dairy giant Arla…
WHO Issues Global Call for Data on Fatty Acid Composition of Bovine Milk
The World Health Organization (WHO) has issued a public call for data on the fatty acid composition of bovine milk, seeking comprehensive global information on the types and amounts of fatty acids — including butyric acid (C4:0) and ruminant trans-fatty acids (R-TFAs) — in whole milk, milk powder and milk fats. This data initiative, open…