Remilk & Gad Dairies Launch “The New Milk” — Real Dairy, No Cows
A new chapter in dairy innovation has begun with the launch of **“The New Milk” — real milk made without cows — by food-tech innovator Remilk in partnership with Israel’s established dairy brand Gad Dairies. The product is currently rolling out in cafés and restaurants across Israel, with a nationwide supermarket launch planned for January…
Recombinant dairy startup Remilk unveils “New Milk” launch
Israeli startup Remilk has launched a new product called “New Milk”, in partnership with dairy firm Gad Dairies, marking what the company describes as a “new phase” in the recombinant-dairy category. The milk is made with recombinant dairy proteins produced via fermentation, rather than from cows. It is being rolled out in cafés, restaurants and…
Animal-free” milk brand Remilk gets green light in Canada
A company that makes “animal-free” milk and milk products has got the green light from Health Canada. In a news release today, Israeli startup Remilk, which uses the tagline “Real Dairy. No Milk,” announced it had received a ‘No Objection Letter’ from Health Canada. This will “open the door for use of Remilk’s protein in…
Startups are producing real dairy without a cow in sight
The global dairy industry is undergoing a remarkable transformation, thanks to the innovation and ingenuity of startups. These companies are challenging the traditional methods of dairy production by creating real dairy products without a cow in sight. Using advanced techniques such as precision fermentation, these startups are revolutionizing the way we think about dairy and…
CPG Powerhouses Join Remilk : The New Cow-Free Dairy Industry
Animal-free dairy startup Remilk announces the appointment of three CPG powerhouses to its Board of Directors, with F&B execs bringing track records of transformation, innovation, and breakthrough achievements. “With guidance from this outstanding Board of Directors, Remilk’s transformative vision can become a global on-shelf reality” Alicia Enciso, recent CMO of Nestle USA; Floris Wesseling, former President of…
“In this climate crisis, the dairy industry has no right to exist”
The Jewish holiday of Shavuot, with its popular custom to consume dairy dishes, has become linked with marketing the local dairy industry in Israel, reflected in the packing of supermarket shelves with special offers and festive launches. However, local products that seek to challenge the industry will soon land in Israel’s supermarkets: dairy products without…
Remilk Is the First Precision Fermentation Dairy Approval In Israel
The Rehovot-based Remilk can now bring its non-animal dairy products to market, says the Israeli Ministry of Health. The approval follows Remilk’s regulatory approval from the Singapore Food Authority (SFA) and a “no questions letter” from the U.S. FDA earlier this year. ‘A defining moment’ “This is a defining moment, not only for Remilk but for the…
Remilk defers plan for world’s largest precision fermentation facility
Israeli startup Remilk—one of the best-funded players in the nascent animal-free dairy space—has hit pause on plans to build a large-scale precision fermentation facility in Denmark and is instead ramping up production of whey protein (made by microbes, not cows) with a contract manufacturer in western Europe, which it claims will enable it to hit production…
Don’t underestimate the power of a microbe: Precision Fermentation
Last week one piece of news made me think deeply and explore the vast impact of this disruption in the future. The news was about Remilk establishing its world’s largest full-scale precision fermentation facility. This center is established in more than 750,000 square feet in Kalundborg, Denmark . At the new facility, Remilk will produce non-animal…
Don’t underestimate the power of a microbe: Precision Fermentation
Last week one piece of news made me think deeply and explore the vast impact of this disruption in the future. The news was about Remilk establishing its world’s largest full-scale precision fermentation facility. This center is established in more than 750,000 square feet in Kalundborg, Denmark . At the new facility, Remilk will produce non-animal…