Australia Sees Cooling Demand for Alternative Proteins
Australia’s alternative protein sector is facing signs of slowing consumer demand despite strong growth expectations over the past decade. Australians currently consume more than 22 kg of meat and 90 kg of dairy products per person annually, while around 60% of consumers report having tried or expressed interest in trying plant-based products. Rising interest in…
GLP-1 Boom Drives Global Whey Protein Surge
The rapid global adoption of GLP-1 weight-loss drugs such as Wegovy and Zepbound is triggering an unprecedented surge in demand for protein-rich whey ingredients, creating major shifts across the global dairy industry. According to a Reuters report, dairy companies and food manufacturers are investing heavily in whey protein production as consumers using obesity drugs…