U.S. Dietary Guidelines Overhaul Raises Dairy, Meat
The newly released 2025–2030 U.S. Dietary Guidelines, unveiled by Health Secretary Robert F. Kennedy Jr. and the Department of Agriculture, represent a major shift in federal nutrition policy, placing meat, full-fat dairy, protein and healthy fats at the top of an inverted food pyramid, while strongly discouraging highly processed foods and added sugars as part…