NZ Dairy Structure: One Major Firm, Strong Follower & Niche Players
In his recent commentary, agribusiness analyst Allan Barber applauds the evolution of the New Zealand dairy sector into a balanced market structure: one dominant processing company, a credible second-tier follower, and several specialist firms each focused on narrow but successful product ranges. He points out that the leading co-operative Fonterra Co‑operative Group Ltd still controls…