Lactose-Free Milk Market Gains Momentum in India
The market for lactose-free milk and specialised dairy products is rapidly gaining traction in India, driven by rising health awareness, an increasing number of consumers recognising lactose intolerance, and innovations in packaging and distribution that are helping this segment move from niche to mainstream status. According to industry reports, India’s fluid milk production is projected…
India Keeps Agriculture & Dairy Out of FTAs to Protect Farmers
India has recently signed a Free Trade Agreement (FTA) with New Zealand, following earlier pacts with Australia, the UK, the UAE, Oman and the European Free Trade Association, while deliberately excluding agriculture and dairy from these deals to safeguard domestic producers. The strategy reflects India’s cautious approach after withdrawing from the Regional Comprehensive Economic Partnership…
Biogas Set to Spark Rural Energy Revolution in India
Biogas is emerging as a transformative rural energy solution in India, with clean fuel generation, waste management and farmer livelihoods at the core of its transition from niche technology to mainstream rural infrastructure. Industry experts and energy leaders highlight that biogas — including compressed bio-gas (CBG) — is not just an alternative fuel but a…
Customer Experience & Value to Fuel India’s Food Delivery in 2026
India’s food delivery sector is poised for significant expansion in 2026, with customer experience, delivery speed and value-conscious consumption identified as the key drivers of growth, according to insights from major platforms Swiggy and magicpin. Anshoo Sharma, CEO & Founder of magicpin — one of India’s largest food delivery marketplaces — emphasised that deeper merchant…
Cooperatives & Private Sector: Competing or Complementing?
India’s dairy sector stands on two strong but often polarised pillars—the cooperative movement and the private sector. Cooperatives continue to procure nearly 50% of organised milk, ensuring inclusion, scale, and price assurance for millions of farmers. The private sector, meanwhile, has driven growth in branded products, modern processing, and channel innovation. The debate is no…
India Poised to Boost Dairy Exports As Milk Output Hits New High
Despite producing nearly a quarter of the world’s milk, India has been a marginal player in global dairy exports — responsible for only about 0.25% of global dairy trade even as the world market tops $33 billion annually. Official data shows India’s milk production surged to an estimated 247.87 million tonnes in FY25 and is…
India–NZ Dairy FTA: Safeguards or Silent Slippages?
The recently concluded India–New Zealand Free Trade Agreement (FTA) marks an important milestone in bilateral trade, while carefully ring-fencing India’s sensitive dairy sector. Under the agreement, core dairy products such as milk, cream, butter, cheese, yoghurt, whey and casein remain excluded from duty-free access, reflecting India’s long-standing policy to protect millions of small dairy farmers….
India Opens 7-Year Duty-Free Window for NZ Infant Dairy
New Zealand and India have concluded a Free Trade Agreement, offering New Zealanders unprecedented access to 1.4 billion Indian consumers, Trade and Investment Minister Todd McClay announced today. This historic Agreement eliminates and reduces tariffs on 95 per cent of New Zealand’s exports – among the highest of any Indian FTA – with almost 57 per cent being duty-free from day one, increasing to 82…
India’s Milk Output Up 51% in 8 Years Under PM Modi
Under the leadership of Prime Minister Shri Narendra Modi, milk production in India has increased by about 51% in the last 8 years, which is the fastest increase in the world Today, most of the milk production in the country is being done through cooperative dairies, that is why today India has reached the first…
India’s Dairy Strength and Its Silent Crisis
Globally, annual milk production stands at nearly 966 million tonnes, and India alone contributes close to one-fourth of this volume. In 2023-24, India produced about 239 million tonnes of milk, supported by a high per capita availability of 471 grams per day. Approximately half of this output comes from cow milk, while buffalo milk accounts…