Why Dairy’s Sustainability Debate Must Move beyond the Cow
As the world celebrates World Environment Day on June 5th, every sector is once again discussing climate change, carbon emissions, resource conservation and sustainable development. The dairy sector too finds itself at the centre of this conversation. Globally, discussions around dairy sustainability often focus on methane emissions from cattle, feed efficiency, manure management and the…
Why a debate rages over whether ice cream is healthy ?
In April, a story emerged that for many years scientists have suppressed an astonishing finding—that ice-cream might be good for health. The Atlantic magazine ran a story headlined, ‘The Ice-cream conspiracy’ by David Merritt Johns, who is generally described as a “public health historian.” His story begins in 2018. The research of a doctoral student…