Dairy Leads India’s Protein Shift Over Alternatives
India’s evolving protein consumption landscape continues to favour dairy over plant-based and alternative sources, reinforcing its dominant role in the country’s nutrition economy. Despite growing interest in protein diversification, dairy remains the most accessible, affordable, and culturally integrated source of high-quality protein, offering a strong advantage in terms of both reach and nutritional value. According…
Punjab Dairy Row: FIR Demand Against Channi
The Punjab Milkman Dairy Union Ekta has sought registration of an FIR against former Punjab Chief Minister Charanjit Singh Channi, alleging that a video shared by him spreads “false and misleading” information about milk adulteration, triggering consumer panic and damaging the dairy sector’s reputation. According to the union’s complaint submitted to the SSP, Bathinda, the…
Delhi Police Bust Expired Food & Dairy Racket
In a major food safety crackdown, the Delhi Police Crime Branch has busted an illegal racket involving the storage and sale of expired food and dairy products, seizing around 2,900 kg of goods and arresting one accused near the Kapashera border. The raid, conducted following a tip-off, revealed that the accused was selling expired and…
Ultrafiltered Dairy Gains on Protein & GLP-1 Boom
Ultrafiltered dairy is entering a new growth phase as rising demand for high-protein nutrition and the rapid adoption of GLP-1 weight-loss diets reshape consumer preferences, positioning the category as a premium, functional alternative to conventional milk. These products—containing up to 50% more protein and 50% less sugar while being lactose-free—are increasingly aligned with wellness trends…
Dairy Enters the Age of Wellness
The global dairy industry is undergoing a structural shift as it moves beyond traditional nutrition into a “wellness-first” positioning, with consumers increasingly choosing dairy products for their functional health benefits rather than just taste or affordability. Retail insights highlight that shoppers are gravitating toward dairy as a “healthier choice,” driven by rising awareness around nutrition,…
KMF Milk Collection Rises Despite Heat Surge
In a notable deviation from typical summer trends, the Karnataka Milk Federation has recorded a sharp rise in milk procurement even as temperatures climb across the state, signaling improved resilience in Karnataka’s dairy supply chain. The increase comes despite seasonal challenges that usually suppress milk yields, such as heat stress and fodder constraints, which had…
GRB Looks Beyond Ghee for Next Growth Engine
After building a ₹1,400-crore business around ghee over 42 years, GRB Dairy Foods Pvt. Ltd. is now pivoting toward value-added dairy and adjacent categories as rising competition and shifting consumer demand reshape India’s FMCG landscape. The Bengaluru-based company plans to enter segments such as paneer and other dairy products by the end of 2026, while…
a2 Milk Flags Profit Hit on China Supply Woes
New Zealand-based The a2 Milk Company has issued a profit warning after ongoing supply chain disruptions and tightening regulatory requirements hindered shipments of its China-label infant milk formula, its most critical market. The company downgraded its FY2026 outlook, now expecting only low-to-mid double-digit revenue growth—down from earlier mid-double-digit projections—while net profit is forecast to be…
TN Dairy Farmers Flag Neglect of Core Issues
Dairy farmers in Tamil Nadu have raised serious concerns over the lack of attention to their core issues, warning that persistent gaps in policy support and implementation are affecting the sustainability of the sector. Farmer representatives highlighted that despite the state’s strong dairy ecosystem, key structural challenges remain unresolved, impacting both productivity and income stability….
India’s Protein Boom Raises Supply Chain Risks
India is witnessing a sharp surge in demand for protein-rich foods—including dairy, eggs, fish, and meat—driven by rising incomes and rapid urbanisation, positioning the sector for significant growth but also exposing deeper structural risks. The trend marks a pivotal phase for the country’s food system, where expanding consumption is creating new opportunities for food companies…