AP government has no power to take over Sangam dairy

TDP national official spokesperson K Pattabhi Ram on Tuesday asserted that the Andhra Pradesh government had no right to meddle in the affairs of the Sangam dairy since it had no shares in the milk producers’ company which was being owned by over 1.2 lakh dairy farmers spread over the Krishna and Guntur districts. Pattabhi…

Dodla Dairy Sebi’s go-ahead to float initial share-sales (IPO)

The two companies filed their preliminary papers with Sebi on February 15 and obtained its observations on April 23, an update with Sebi showed on Monday. Non-banking financial company Arohan Financial Services and Dodla Dairy, a leading dairy company in South India, have received capital markets regulator Sebi’s go-ahead to float initial share-sales. Sebi’s observation…

Arun Raste ED NDDB to take over as NCDEX chief

Arun Raste, executive director of National Dairy Development Board, will take over as the new Managing Director & CEO of agriculture focused National Commodity and Derivatives Exchange. His appointment is valid for five years. Raste will join NCDEX in due course of time, said the exchange in a statement. Earlier, market regulator Securities and Exchange…

Study finds milk may shorten lifespan, fermented milks are big exception

A growing body of research has linked milk consumption to potentially negative health effects, particularly when it comes to aging — and yet, other studies have found that consuming fermented milk products like yogurt and kefir may help protect health. A new study out of Germany explores the effects of pasteurized non-fermented milk on health and why…

Study finds milk may shorten lifespan, fermented milks are big exception

A growing body of research has linked milk consumption to potentially negative health effects, particularly when it comes to aging — and yet, other studies have found that consuming fermented milk products like yogurt and kefir may help protect health. A new study out of Germany explores the effects of pasteurized non-fermented milk on health and why…

Demand for butter, cheese, ice-cream down 30-40%: Amul’s Sodhi

As India reels under a fierce second wave of COVID and lockdown fears loom, RS Sodhi, GM of Gujarat Co-operative Milk Marketing Federation (Amul) said that companies as well consumers are better prepared now and there is no panic buying. “This time for the second wave, which is more impactful and worsening day by day,…

Nestle India’s Net profit jumps by 14.6% in last quarter of FY 20-21

Revenue from operations for the quarter ended 31 March was up 8.5% at ₹3,610.82 crore from the ₹3,325.27 crore it reported in the year-ago period Packaged foods company Nestlé India on Tuesday reported a 14.65% jump in March quarter net profit at ₹602 crore, slightly ahead of Street estimates, as the company reported double-digit growth in domestic sales…

Chhattisgarh’s Godhan Nyay Yojana gets lukewarm response on ground

A recent parliament committee report praised Chhattisgarh’s Godhan Nyay Yojna under which the state government purchases cattle-dung from farmers, converts it into vermicompost and sells it to farmers with the aim of promoting organic farming in the state. Despite the state government’s claims and appreciation from the centre’s standing committee, the on ground data shows…

At Amul, we don’t check if our advertising is working or not: RS Sodhi

Speaking at AFAA’s ‘Inspiration’ series, (Asian Federation of Advertising Association), RS Sodhi, managing director, Gujarat Cooperative Milk Marketing Federation (GCMMF), stated how Amul doubled its faith in advertising during the first lockdown in India.   Sodhi began his talk with what he called ‘the conclusion’, elaborating on why the company did so. “We did this simply because…

Idaho Milk Products Sponsors higher education in Dairy Proteins

Idaho Milk Products is proud to sponsor an agricultural higher education project in India to promote dairy proteins. By reaching across the ocean to support this very important project, they continue to fulfill their mission to sustain the value of milk for generations. This two-session event ‘Protein Supplementation in Dairy and Food Products: Opportunities and…