Akshayakalpa to Invest Rs 200 Crore in Maharashtra Dairy
Akshayakalpa Organic, India’s first certified organic dairy company, is entering Maharashtra with a major expansion plan worth ₹200 crore. The company will set up a new dairy plant at Mawal, between Pune and Mumbai, which is expected to become operational within the next two years. This move marks the company’s third major production hub after…
Akshayakalpa Launches High-Protein Milk, Eyes Rs 550 Cr Revenue
Indian certified-organic dairy brand Akshayakalpa Organic has introduced a High Protein Milk variant, offering 25 grams of protein per 250 ml serving and a lactose-free formulation. Already known for its high-protein paneer and peanut & ragi-based snacks, the company says the new milk product is aimed at closing India’s large protein-deficiency gap — nearly 73…
Akshayakalpa Organic-Give Back the Milk Pack
This Republic day, Akshayakalpa Organic, India’s first certified organic dairy company and producer of the country’s most popular organic milk has announced about the success of its sustainability initiative, Give Backthe Milk Pack;. Reflecting the spirit of responsibility and nation-building that Republic Day embodies, this innovative initiative encourages consumers to bring back their used milk…
How Akshayakalpa Organic’s Farmer-Centric Model Achieved Rs30 Cr Monthly Revenue
In 2010, a group of 27 technology professionals, led by Shashi Kumar, took a bold leap of faith. They left behind lucrative careers in the tech industry to venture into the world of farming. This unconventional decision was driven by a shared vision: to prove that farming could be viable and sustainable. Thus, Akshayakalpa Organic…
Akshayakalpa in deal with UK’s BII, Samunnati to finance farmers
Akshayakalpa Organic has signed a Memorandum of Understanding (MoU) with British International Investment plc (BII), the UK’s development finance institution and impact investor, and Samunnati Financial Intermediation & Services Pvt Ltd to provide financing to up to 1,500 smallholder dairy farmers in Karnataka, Tamil Nadu, and Telangana. The partnership will see BII extend guarantees for…
Drinking milk is an acquired habit since around 10,000 years back
Though Shashi Kumar, the co-founder and CEO of Akshayakalpa Organic, a farmer entrepreneurship initiative, was born into a farming family, it was never a career path his father wanted him to pursue. “I am not the exception. He educated me out of farming to become an engineer,” recalls Shashi, who went on to spend close…
Akshayakalpa Organic forays into organic F&V with ‘Greens’
Akshayakalpa Organic, India’s first certified organic dairy company announces its foray into organic vegetable and fruits category with ‘Greens’. Under ‘Greens’, Akshayakalpa will offer organic Spinach, Tomato, Chilli, and Okra along with several other essential vegetables and fruits. Through continuous diversification, the company has managed to grow beyond dairy category and is now offering products…
45% rise in milk production in Tamil Nadu in last 10 years
Milk production rose 45% over the past decade in Tamil Nadu, with the number of milch cows also rising 12%. On the market front, Tamil Nadu’s ecosystem allows private players to thrive unlike some states where the cooperative federations have a monopoly. The Tamil Nadu Co-operative Milk Producers’ Federation Limited, popularly known as ‘Aavin’, and private dairies…