Deer milk naturally support skeletal and immune health in elderly people

A new clinical trial aims to provide scientific evidence of the role of Pāmu deer milk; in supporting a healthy lifestyle and improving the general nutrition in a community-dwelling older population over the age of 65. Funded by the High-Value Nutrition (HVN) Ko Nga Kai Whai Painga National Science Challenge Professor Marlena Kruger at Massey…

Deer milk naturally support skeletal and immune health in elderly people

A new clinical trial aims to provide scientific evidence of the role of Pāmu deer milk; in supporting a healthy lifestyle and improving the general nutrition in a community-dwelling older population over the age of 65. Funded by the High-Value Nutrition (HVN) Ko Nga Kai Whai Painga National Science Challenge Professor Marlena Kruger at Massey…

Arla Food To Set Up Dairy Farm In Nigeria, Train 1,000 Dairy Farmers

Arla–Foods, makers of Dano–Milk, has announced that it will build a state-of-the-art commercial dairy farm in Northern Nigeria ; where it plans to train and support upto 1,000–local–dairy–farmers ; as part of its long-term commitment to developing the Nigerian–dairy–sector. The 200-hectare farm, scheduled to open in 2022,;will have housing for 400 dairy cows, modern milking parlours and…

Arla Food To Set Up Dairy Farm In Nigeria, Train 1,000 Dairy Farmers

Arla–Foods, makers of Dano–Milk, has announced that it will build a state-of-the-art commercial dairy farm in Northern Nigeria ; where it plans to train and support upto 1,000–local–dairy–farmers ; as part of its long-term commitment to developing the Nigerian–dairy–sector. The 200-hectare farm, scheduled to open in 2022,;will have housing for 400 dairy cows, modern milking parlours and…

Carbon neutral dairy farming is possible in 2050 : IFCN Conference

Carbon dioxide levels in the air are at their highest level in 650,000 years and we have seen 19 of the warmest years since 2000. Livestock and thus dairy farming undeniably contribute to greenhouse gas emissions (GHG). Torsten Hemme, founder of IFCN, states: “The GHG emissions of dairy farming account for about 2.2% of global…

Carbon neutral dairy farming is possible in 2050 : IFCN Conference

Carbon dioxide levels in the air are at their highest level in 650,000 years and we have seen 19 of the warmest years since 2000. Livestock and thus dairy farming undeniably contribute to greenhouse gas emissions (GHG). Torsten Hemme, founder of IFCN, states: “The GHG emissions of dairy farming account for about 2.2% of global…

Chobani leans into demand for healthier foods with no-sugar yogurt

Chobani is rolling out a Greek yogurt without sugar as the food maker doubles down on healthier offerings in demand; with consumers who are more closely watching what they eat and drink. The company said Chobani-Zero-Sugar, shipping to retailers this month; is the first nationally distributed product in the U.S. yogurt aisle that has no-trace-of-sugar. Each…

Chobani leans into demand for healthier foods with no-sugar yogurt

Chobani is rolling out a Greek yogurt without sugar as the food maker doubles down on healthier offerings in demand; with consumers who are more closely watching what they eat and drink. The company said Chobani-Zero-Sugar, shipping to retailers this month; is the first nationally distributed product in the U.S. yogurt aisle that has no-trace-of-sugar. Each…

Chocolate is about to get more expensive due to upsurge in palm oil prices

The meteoric rise in palm oil prices is poised to inflate costs for everyone from restaurants to confectionery and cosmetic manufacturers, and could potentially change consumption patterns. The world’s most consumed edible oil has surged more than 120 per cent in the past year and burst through RM4,500 (S$1,453) a ton to a record on…

Chocolate is about to get more expensive due to upsurge in palm oil prices

The meteoric rise in palm oil prices is poised to inflate costs for everyone from restaurants to confectionery and cosmetic manufacturers, and could potentially change consumption patterns. The world’s most consumed edible oil has surged more than 120 per cent in the past year and burst through RM4,500 (S$1,453) a ton to a record on…